Sunday, March 20, 2011

Cherry Smoked Turkey w/ Rosemary Roasted Potatoes

If you don't own a smoker, no worry, just use a gas grill.  Below are instructions on how to use your gas grill as a smoker.

This turkey recipe uses cherry wood chips.  Smoking with cherry wood adds a slightly smoky, fruity flavor.  If you prefer a heavy wood smoke taste, use hickory or red oak chips.  You may also try combining different types
of wood chips according to your preference.

This recipe takes approximately 3 - 4 hours smoking time.  Also figure another 1 - 2 hours for preparation of  the wood chips, spice mixture and chopping the vegetables.  This recipe does take quite a few hours to create, but is perfect for outdoor parties when your guests will be able to smell the delicious meal as it cooks!

Sunday, March 6, 2011

The Flour Difference...

The story is all too common; you're in the middle of baking when you read a recipe and it calls for a special kind of flour.  Having no clue what the difference is, you scoop in the regular all-purpose flour.  Then the oven timer goes off, and to your dismay, you find the results are less to be desired.  Most home bakers don't make the correlation that they may be using the wrong type of flour!  After reading this article you will be educated enough to understand that the flour in a recipe makes all the difference.

Friday, March 4, 2011

Bacon, Lettuce & Tomato....Pasta!

If you enjoy the flavor of bacon, lettuce and tomato, then you will love this pasta!

Click on " Read More " for Recipe!

~ Smacznego! ~